EFFICIENCY & FLEXIBILITY
Highly efficient processing equipment
+ reasonable size
We are able to mix & match roasting parameters with bean origins
to offer our customers a vast range of possible customized flavor profiles
for their confectionery and chocolate creations.
R & D
Crown of Holland is Tradin Organic’s processing plant in the Netherlands. The factory is dedicated entirely to processing certified and specialty cocoa beans into cocoa powder, butter and liquor.
Highly efficient processing equipment and the reasonable size provide flexibility to accommodate anything between short production runs and tolling agreements for bigger tonnages of certified cocoa products.